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Culinary arts and hospitality

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    Item is Digital Only

    This item does not have a hard or physical copy, and therefore it can only be viewed through an electronic device. You can access the eBook by clicking the "View Online" button above.

    Other Related Information

    Content
    • Service areas
    • Culinary arts
    • Food and beverage service
    • Food and beverage operations
    • Order taking procedures
      Subjects