Nature of geographic information systems

DiBiase, David

Building blocks of academic writing

Brooks, Carellin

Graphic design and print production fundamentals / Graphic Communications Open Textbook Collective, Wayne Collins [and five others]

Korean through folktales

KyungAh Yoon

Basic kitchen and food service management

Basic motor control / Aaron Lee and Chad Flinn

Lee, Aaron

Modern pastry and plated dessert techniques

Working in the food service industry / The BC Cook Articulation Committee

Food safety, sanitation, and personal hygiene

Meat cutting and processing for food service