Restaurant management 101 : a practical guide to opening and managing a restaurant
Anton, Edna Reynoso
Main LibraryNorth Fairview BranchIntroduction to hotel and restaurant management
Main LibraryHow to open and run a successful restaurant
Egerton-Thomas, Christopher
Main LibraryRestaurant operations management : principles and practices
Ninemeier, Jach D.
Main LibraryOperating and managing a hotel and restaurant business
Roldan, Amelia Samson
Main LibraryMain LibraryFood and beverage service management
Negi, Manmohan
Main LibraryCubao BranchLagro BranchTalipapa Branch
Items per page:
10
30
50
100